( 3 slices Siniora Smoked Turkey Breast with Pepper )
( 3 thin slices of tomatoes )
( 1 teaspoon capers in vinegar )
( 5g basil pesto )
( 2 slices plain bread )
( 3 g butter )
Melt the butter in a frying pan and brown the sliced bread. Spread the basil pesto on the bread, and then arrange the Siniora Smoked Turkey Breast with Pepper, tomatoes and capers to complete the sandwich.